Zoomer Features Lo-Fi in Aperitivo Revival

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La Dolce Vita! Drink Up & Embrace the Aperitivo Revival Nathalie Atkinson | July 12th, 2018 The term aperitivo comes from the Latin aperire (‘to open’) and this summer it will open up both your palate and your social life. It’s a traditional time-out after work that’s high on refreshment and low in alcohol, and… Read more »

Maxim Includes Tamworth Distilling’s Eau De Musc

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15 Fine Bottles You Should Be Sipping at Your 4th of July Barbecue Because the best way to celebrate freedom is with a drink in hand. Jonah Flicker Jun 29, 2018 Left: Knob Creek, Middle: Four Pillars, Right: Quaker City Mercantile Summertime is prime grilling season, and as the Fourth of July holiday draws near… Read more »

Food & Wine Features Tamworth Distilling’s Eau De Musc

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This Whiskey Is Flavored with Beaver Chase Dekker Wild-Life Images/Getty Images The use of beaver secretions, called castoreum, is not as bizarre as it may sound. Mike Pomranz June 11, 2018 Any publicity is good publicity, and for New Hampshire-based spirits brand Tamworth Distilling, that includes the inevitable chatter that’s sure to pop up after… Read more »

Food & Wine Includes Narragansett’s Fresh Catch

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18 New Low(ish) ABV Beers That Are Barbecue-Friendly and Perfect for Summer Even for self-serious craft beer purists, knocking back a blood-warming, high-alcohol Belgian quad or Imperial stout at the height of summer isn’t all that appealing. It’s going to be hot and it’s going to be sunny, and most drinkers will be hunting for… Read more »

USA Today Includes Tamworth Distilling

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In New Hampshire, Tamworth Distilling describes itself as “wilderness-to-bottle,” sourcing all ingredients from the region to produce a diverse array of products, including whiskeys, gins, cordials, liqueurs and vodka. Grain comes from farms within 150 miles of the Tamworth, N.H., distillery, while many ingredients are either foraged for in the surrounding forested areas or grown… Read more »

Forbes Includes Prizefight and Tullamore Dew

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Mar 14, 2018 @ 07:00 AM 1,542 The Little Black Book of Billionaire Secrets New and Noteworthy Irish Whiskeys To Toast This St. Patrick’s Day Elva Ramirez , Contributor I cover food, drink, travel and the business of living well. Opinions expressed by Forbes Contributors are their own. Elva Ramirez New and notable Irish whiskeys…. Read more »

Clubs Names Tamworth Distilling as Innovators in Gin Industry

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The New Gin Innovative distillers are putting a fresh spin on this classic, often using unexpected botanicals in their creations BY LESLEY JACOBS SOLMONSON — Spring 2018 Juniper no longer rules the gin game. These days, intrepid distillers throw out tradition in favor of innovation by sourcing unconventional, often local botanicals. Inventive blending and distilling… Read more »

Supercall Includes Lo Fi Aperitifs

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7 Best Bottles of Vermouth to Drink Straight By Dillon Mafit  Taking that first step to appreciating vermouth is tough after years and years of incorrectly thinking of it as a wretched, necessary evil behind the bar. We know it took awhile to realize its importance in a Martini, or how different bottlings could affect… Read more »